PREMIUM SPICED BLACK TEA
TASTING NOTES
Full bodied tea enhances South Indian masala spices. The finish has cardamom notes peeking out from lively ginger. Superb with milk and sugar.
INGREDIENTS FROM
India / Kenya / Thailand
REGIONS
Assam + Kerala / Nandi Highlands / Petchabun
GROWING ALTITUDES
500 - 6500 feet above sea level
GRADES
BOP (Broken Orange Pekoe) / BP1 (Broken Pekoe #1)
MANUFACTURE TYPE
CTC (Cut, Torn and Curled)
ANTIOXIDANT LEVEL
High
CAFFEINE LEVEL
Medium
Suitable for Vegan and Vegetarian
Masala Chai
£6.95Price
INGREDIENTS
Black tea, Ginger, Cinnamon, Cardamom, Black + White pepper, Clove, Nutmeg.
